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Gelineau, Anne; Bolliet, Valérie; Corrraze, Geneviève; Boujard, Thierry. |
The combined effects of feeding time (morning and evening) and dietary fat concentration on feed intake, growth, body composition and lipid tissue distribution were examined in rainbow trout fed on demand. To that purpose, diets with low (LE, 6% lipid) or high energy concentrations (HE, 24% lipid) were used in four treatments that combined provision of the same (HE-HE or LE-LE) or different (HE-LE, LE-HE) diets at morning and evening meals. Digestible energy intakes of the LE-HE (229 U kg(-1) d(-1)) and HE-HE (269 U kg(-1) d(-1)) groups were significantly different. There was no significant difference in the amount of energy intake between the two meals of the day in any of the treatments. The main effect of dietary treatment was on lipid intake; fish in... |
Tipo: Text |
Palavras-chave: Oncorhynchus mykiss; Body composition; Feed intake; Growth; Lipid; Feeding time. |
Ano: 2002 |
URL: https://archimer.ifremer.fr/doc/2002/publication-1398.pdf |
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